Fireman Derek's Bake Shop is a family owned South Florida based bakery specializing in pies, cakes, cheesecakes, cookies and one-of-a-kind desserts. We bake everything in-house, using fresh, locally-sourced, high-quality ingredients.Open M-F:10am-11pm, Sa-Su:9am-11pm.
With unthinkable care and using nothing but the finest ingredients, we push the boundaries of what a donut can be and tell stories through our ever-changing menu of new flavors. Unique and exciting coffee and tea menu.Open Su-Th:7am-7pm, F-Sa:7am-10pm.
Ihe ideal rooftop restaurant and lounge to impress as you watch spectacular sunsets while you enjoy Mediterranean cuisine with an emphasis on greek flavors. You can also indulge in bottomless Sunday brunch, sip on the finest wines and crafted cocktails and make new friends. Open M-Th:5pm-1am, F-Sa:1pm-2am, Su:11am-1am.
6,000 square-foot indoor and outdoor restaurant-bar will transport guests to Mexico with its earthy, artsy, modern space that uses the freshest ingredients and specializes in Tequila and Mezcal. Open Su-W:12pm-10pm, Th-Sa:12pm-12am.
Neighborhood restaurant featuring Mediterranean inspired, Southern Italian cuisine. The dõma team brings their heritage from Italy and designed a contemporary menu that includes a number of classic Italian dishes as well as more modern selections.Dinner M-W:6-10:30, Th- Sa:6-11.
Modern Aegean Meze and Bar restaurant celebrating the Meze culture from Greece and Turkey. We also take inspiration from the greater Mediterranean region and the Middle East. We cook over live fire because it makes food taste better. Good food takes time: we prepare our bread dough two days in advance and marinate our meats. Open M-Th:12-10:30, F-Sa:12-12, Su:12-10:30. Bar open later.
Plant-based, clean, and delicious. Clean and delicious, made-from-scratch food using the best ingredients. Harnessing the power of food to nourish, heal, and optimize the body. Open daily 9am-10pm.
Manta's specialty is Seafood, and through its cuisine, it promises to innovate traditional Peruvian recipes to offer our visitors new flavors through exotic dishes that, beyond having unbeatable presentations, give unforgettable experiences.Open Su-Th:12-10, F-Sa:12-11.
The quintessential New York City Parisian-style brasserie, Pastis, has arrived in sunny Florida. The critically-acclaimed restaurant that anchored Manhattan's Meatpacking District for nearly 15 years, brings its signature "je ne sais quoi" vibe to its newest location in Wynwood, one of Miami's most creative and booming neighborhoods. Ooh la la!Open M-Th:11:30am-11pm, F:11:30am-12am, Sa:10am-12am, Su:10am-11pm.
Our delectable new culinary concept is perfect for weekday nights out. Amazing highlights of the Latin culinary communities that we know and love in Miami. Featuring an intriguing mixology program that will keep you ordering just one more cocktail before you head home.Open W:4pm-10pm, Th:Closed. F:4pm-12am, Sa:11:30am-12am, Su:11:30am-6pm.
Founded by James Beard Award-winning Chef Tyson Cole, featuring a delicate balance of elevated food and impeccable service, Uchi offers non‐traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase.Open daily 5pm-11pm.
